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Reddin, Estelle. « Making Fast Food : From the Frying Pan into the Fryer. By Ester Reiter. (Montreal : McGill-Queen’s University Press, 1991. Pp. 211.). » Ethnologies, volume 18, numéro 1, 1996, p. 111–113. https://doi.org/10.7202/1087543ar
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Reddin, E. (1996). Compte rendu de [Making Fast Food : From the Frying Pan into the Fryer. By Ester Reiter. (Montreal : McGill-Queen’s University Press, 1991. Pp. 211.)]. Ethnologies, 18(1), 111–113. https://doi.org/10.7202/1087543ar
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Reddin, Estelle « Making Fast Food : From the Frying Pan into the Fryer. By Ester Reiter. (Montreal : McGill-Queen’s University Press, 1991. Pp. 211.) ». Ethnologies 18, no 1 (1996) : 111–113. https://doi.org/10.7202/1087543ar
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