Reviews

Iannacito-Provenzano, Roberta, and Gabriele Scardellato, eds. Italian Foodways Worldwide: The Dispersal of Italian Cuisine(s)

  • Teresa Lobalsamo and
  • Adriano Pasquali

…more information

  • Teresa Lobalsamo
    University of Toronto Mississauga

  • Adriano Pasquali
    University of Toronto Mississauga

Cover of Italianità among the Italian Diasporic Community in Canada and the United States in the Twentieth Century, Volume 36, Number 1, Spring 2022, pp. 5-256, Italian Canadiana

Online publication: Oct. 14, 2022

URI
https://id.erudit.org/iderudit/1092835ar CopiedAn error has occurred
DOI
https://doi.org/10.33137/ic.v36i1.39381 CopiedAn error has occurred

A review of the journal Italian Canadiana

This article is a review of another work such as a book or a film. The original work discussed here is not available on this platform.

Volume 36, Number 1, Spring 2022, p. 248–250
Italianità among the Italian Diasporic Community in Canada and the United States in the Twentieth Century

Copyright © Teresa Lobalsamo and Adriano Pasquali, 2022

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