Comptes rendusBook Reviews

Making Fast Food : From the Frying Pan into the Fryer. By Ester Reiter. (Montreal : McGill-Queen’s University Press, 1991. Pp. 211.)

  • Estelle Reddin

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  • Estelle Reddin
    Cornwall, P.E.I.

Cover of Cultural Discourses, Volume 18, Number 1, 1996, pp. 5-142, Ethnologies

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