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Ethnologies

Volume 12, Number 1, 1990 L'alimentation Foodways

Table of contents (11 articles)

  1. Editor's Note / Éditorial

    Gerald Thomas

    pp. 3–9

    Record

Articles hors série / Special Articles

  1. The Final Text of the Recommendation for the Safeguarding of Folklore

    Lauri Honko

    pp. 11–20

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  2. Nationalism and Internationalism in Folklore Research

    Lauri Honko

    pp. 21–27

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Articles

  1. Les manières de table dans le roman français du XIXe siècle

    Lynda A. Davey

    pp. 29–37

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  2. Tapioca Pudding—Food's Interconnections

    Heather M. Gillis and J. Estelle Reddin

    pp. 39–53

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  3. La construction d'une tradition alimentaire: boire la bière en Alsace

    Bertrand Hell

    pp. 55–67

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  4. Contemporary Chinese Cuisines in Canada Together With Some Culinary Aetiological Legends

    Dan Seng Hoe

    pp. 69–81

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  5. Du jardin à votre assiette. . . le jardin potager en milieu rural

    Michèle Paradis

    pp. 83–97

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  6. Changing Traditional Foodways in Wartime: American Strategies

    Cathy Rickey

    pp. 99–110

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Notice nécrologique / Obituary

  1. In Memoriam : Luc Lacourcière (1910-1989)

    Jean-Pierre Pichette

    pp. 111–118

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Compte rendu / Review

  1. Danish Street Cries. A study of their musical structure and a complete édition of tunes with words collected before 1960. Vagn HOLMBOE Acta Ethnomusicologica Danica 5. Danish Folklore Archives, Skrifter 6. Copenhagen: Forlaget Kragen ApS, 1988. Danish summary. 171 pp. ISBN 78-980636-9-3.

    David Buchan

    pp. 119–120

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